Used Coffee Grounds Garden Nutrient — Natural Nitrogen Boost

Nitrogen-rich plant food, completely sterilized and ready for your garden. Used coffee grounds are one of nature's best slow-release nitrogen sources — slightly acidic, perfect for the plants that crave it. Our grounds are oven-baked at 250°F for 25 minutes to eliminate any mold risk before they reach your garden. ✦ Sterilized and fully dried — no mold, no mess ✦ Slow-release nitrogen for steady, healthy growth ✦ Slightly acidic (pH ~6.5) — ideal for acid-loving plants ✦ Improves soil structure and attracts earthworms ✦ Available in 8 oz, 1 lb, and 3 lb sizes Best for: Hydrangeas, blueberries, azaleas, rhododendrons, tomatoes, roses, and leafy greens. How to use: - Top-dress around plants with a thin layer (¼ inch) - Mix into soil before planting - Add to compost as a "green" nitrogen source - Sprinkle around acid-loving plants to gently lower pH over time A little goes a long way — apply lightly to avoid surface compaction. Ingredients: 100% used coffee grounds, oven-baked at 250°F for 25 minutes to sterilize and dry. No additives.